| | Hospitality - Hotel & Restaurant | | |
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| School | St. Clair College | | |
| Location | Windsor, ON, Canada | | |
| School Type | College | | |
| School Size | Full-time Undergraduate: 6,933
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| Degree | Diploma | | |
| Honours | | | |
| Co-op | | | |
| Length | 2 Year(s) | | |
| Entry Grade (%)* | | | |
| Prerequisites | | | |
| Prerequisites Notes | An OSSD with the majority of courses at the College (C), University (U), University/College (M) or Open (O) level qualify for admission to this program. | | |
| Cost |
Tuition Fees for Fall 2022/Winter 2023. | | |
| Scholarships | | | |
| Description | This program will prepare graduates for leadership positions in the growing hospitality industry in venues that include hotels, resorts, restaurants, bars, catering and conference centres, and in additional industries such as sporting arenas, recreational facilities, and independent and assisted living facilities. The hospitality student will develop and practice the skills for success in lodging operations, food and beverage operations, and the growth areas of recreational foodservice and wineries. These transferrable skills include guest relations, marketing, financial management, human resources, and event planning.
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| Next Steps | | | |