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 Culinary Administration
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SchoolHumber College Institute of Technology & Advanced Learning - Graduate Programs
LocationToronto, ON, Canada
School TypeGraduate School
School Size
DegreePost-diploma
Honours
Co-op
Length1 Year(s)
Entry Grade (%)*
Prerequisites
Prerequisites NotesA two-year Culinary Management diploma or Level 2 Cook Apprenticeship is required.
Cost
Scholarships
DescriptionIf you want to own your own restaurant, advance your culinary skills, train to be a manager or work and/or do your internship in Europe, this program is for you.

This program is designed to build on previous culinary management education and to equip students with the skills required to assume managerial roles in the kitchen, leading to executive chef positions and/or advanced specialization in such areas as baking and pastry, butchery, international cuisines, nutritional analysis, menu management and quantity food production. The program develops a new postsecondary learning pathway for students interested in becoming executive chefs, restaurant and or food/beverage directors or restaurant owners.
Next Steps

*We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.