| Biological Engineering | | |
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School | University of Guelph | | |
Location | Guelph, ON, Canada | | |
School Type | University | | |
School Size | Full-time Undergraduate: 23,926 Full-time Graduate: 3,035 | | |
Degree | Bachelor | | |
Honours | | | |
Co-op | | | |
Length | 5 Year(s) | | |
Entry Grade (%)* | 84% to 89% | | |
Prerequisites | - Grade12 English
- Grade12 Calculus and Vectors
- 2 of Grade12 Chemistry or Grade12 Physics
- Grade12 Advanced Functions
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Prerequisites Notes | Applicants are required to have an Ontario Secondary School Diploma (OSSD), with English (ENG4U), Advanced Functions (MHF4U), Calculus and Vectors (MCV4U), Chemistry (SCH4U), Physics (SPH4U), and 1 additional 4U or 4M course.
Students applying to the University directly from high school will be considered for admission to Co-op. Normally, a minimum average of 80% is required for consideration, but exact cut-offs are determined by the quantity and quality of the applicant pool as well as space available in each program. All students, including International applicants, are encouraged to explore Co-operative Education as an option. | | |
Cost | The total tuition and fees for the Fall 2022 and Winter 2023 semesters. | | |
Scholarships | | | |
Description | Students interested in problems requiring the application of knowledge from both the biological sciences and engineering will find a challenge as a Biological Engineer. This field of engineering is the application of principles, methods and concepts of biology to systems and tools, ranging in scale from molecular to ecosystem level. This field combines engineering principles with life sciences to design creative solutions for biological systems, with applications ranging from pharmaceutical and food manufacturing, bioconversions to reduce waste, and production of sustainable, bio-based materials. For example, a Biological Engineer concentrating on biotechnology might design and manage bioreactors to improve their productivity. A Biological Engineering graduate can pursue a career in a number of exciting fields, including food safety, bio-instrumentation, diagnostics and sensorics in bio-systems, biomechanics and ergonomics. | | |
Next Steps | Request Info | | |