Compare Programs
Use this tool to view programs you're interested in side-by-side. Click "Add" and select a program to compare - you can add up to three.
When you're done, click "Save" to store the program comparison on your dashboard and come back to view it later.
| | Culinary Management (Integrated Learning) | | |
| | ChangeRemoveSave | Add | Add |
| School | George Brown College | | |
| Location | Toronto, ON, Canada | | |
| School Type | College | | |
| School Size | Full-time Undergraduate: 32,000
| | |
| Degree | Diploma | | |
| Honours | | | |
| Co-op | | | |
| Length | 2 Year(s) | | |
| Entry Grade (%)* | | | |
| Prerequisites | - Grade12 English
- Mathematics
| | |
| Prerequisites Notes | Applicants must have an Ontario Secondary School Diploma or equivalent (if applying as a mature student 19 years of age or older), with completion of Grade 12 English (C or U), and either Grade 11 Math (M or U) or Grade 12 (C or U). | | |
| Cost | | | |
| Scholarships | 2 scholarship(s) | | |
| Description | Located in the heart of downtown Toronto, George Brown puts you at the centre of the culinary industry in Canada. This innovative Culinary Management (Integrated Learning) program takes an integrated experiential approach to learning, with industry placement, in-school studies, online and self-study learning. It was created to meet the immediate industry need for highly skilled Culinary Management graduates with real-world kitchen experience and an understanding of important trends such as the use of local foods, nutrition, and growing international influence. | | |
| Next Steps | | | |
*We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.