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| | Food Business Management | | |
| | ChangeRemoveSave | Add | Add |
| School | University of Alberta | | |
| Location | Edmonton, AB, Canada | | |
| School Type | University | | |
| School Size | Full-time Undergraduate: 35,000
Full-time Graduate: 8,400 | | |
| Degree | Bachelor | | |
| Honours | | | |
| Co-op | | | |
| Length | 4 Year(s) | | |
| Entry Grade (%)* | | | |
| Prerequisites | - Grade12 English
- Grade12 Chemistry
- Grade12 Mathematics
- Grade12 Biology
- Grade12 Science or Grade12 International Languages or Grade12 Visual Arts or Grade12 Humanities
| | |
| Prerequisites Notes | | | |
| Cost |
Estimated costs are for tuition only. Additional student fees and costs may be applied. | | |
| Scholarships | 1 scholarship(s) | | |
| Description | This program examines the scientific and economic relationships that influence in the food industry. Courses range from food chemistry and microbiology to agricultural economics and management courses, giving you the business skills and scientific understanding needed for a career in the food and grocery sectors. | | |
| Next Steps | | | |
*We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.