| | Biochemistry | | |
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| School | The University of British Columbia - Vancouver | | |
| Location | Vancouver, BC, Canada | | |
| School Type | University | | |
| School Size | Full-time Undergraduate: 47,400
Full-time Graduate: 11,368 | | |
| Degree | Bachelor | | |
| Honours | | | |
| Co-op | | | |
| Length | 4 Year(s) | | |
| Entry Grade (%)* | | | |
| Prerequisites | - Grade12 English
- Grade12 Precalculus
- Grade12 Biology or Grade12 Chemistry or Grade12 Physics
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| Prerequisites Notes |
- Graduation from high school
- Minimum of 70% in Grade 11 or Grade 12 English (or their equivalents)
- At least six academic/non-academic Grade 12 courses (recommended, but not required)
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| Cost |
This estimate represents the tuition for the first year. | | |
| Scholarships | | | |
| Description | Biochemistry is concerned with the chemical compounds and processes that occur in plants, animals, and microorganisms. Specifically, it involves the analysis of proteins, carbohydrates, and lipids, which comprise the basic constituents of cells.
This specialization equips you with a strong foundation in biochemistry while also providing the flexibility to cultivate your interests in allied fields (e.g., microbiology, food science, and chemistry). An undergraduate degree in biochemistry is particularly appropriate for students who anticipate a professional career in the health sciences or research. | | |
| Next Steps | | | |