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| | Culinary Management | | |
| | ChangeRemoveSave | Add | Add |
| School | Canadore College | | |
| Location | North Bay, ON, Canada | | |
| School Type | College | | |
| School Size | Full-time Undergraduate: 5,600
| | |
| Degree | Diploma | | |
| Honours | | | |
| Co-op | | | |
| Length | 2 Year(s) | | |
| Entry Grade (%)* | | | |
| Prerequisites | | | |
| Prerequisites Notes | OSSD or equivalent, ENG4C or ENG4U. | | |
| Cost |
This cost estimate is for Year 1 of the program. | | |
| Scholarships | 2 scholarship(s) | | |
| Description | Start an exciting career that could take you across the globe. Work in a world-class resort or on a cruise ship, or go into business for yourself - the possibilities are limitless. You will be trained by highly skilled professors and chefs de cuisine, and will gain the culinary skills and management techniques necessary to make you highly sought-after in your field. Modern culinary skills and techniques will be practiced in a real-world setting, including liquid nitrogen applications, buffet work, pastry arts and restaurant food production; you will even learn the elegant art of ice carving. | | |
| Next Steps | | | |
*We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.