| | Sustainable Agriculture and Environment | | |
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| School | The University of British Columbia - Vancouver | | |
| Location | Vancouver, BC, Canada | | |
| School Type | University | | |
| School Size | Full-time Undergraduate: 47,400
Full-time Graduate: 11,368 | | |
| Degree | Bachelor | | |
| Honours | | | |
| Co-op | | | |
| Length | 4 Year(s) | | |
| Entry Grade (%)* | | | |
| Prerequisites | - Grade12 English
- Grade12 Advanced Functions or Grade12 Precalculus
- Grade12 Biology or Grade12 Chemistry
- Grade11 Chemistry
- Grade11 Physics
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| Prerequisites Notes |
- Graduation from high school
- Minimum of 70% in Grade 11 or Grade 12 English (or their equivalents)
- At least six academic/non-academic Grade 12 courses (recommended, but not required)
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| Cost |
This estimate represents the tuition for the first year. | | |
| Scholarships | | | |
| Description | Learn how to produce food in a way that protects our soils, water, and air, how to manage biodiversity and habitat for the organisms we rely on to help us grow our food, and how to grow food in urban environments. This program will prime you for a professional career in shaping a more sustainable, food-secure future.
In the Sustainable Agriculture and Environment program, you’ll apply your thinking to a range of environmental challenges, including sustainable crop production, food security, biodiversity, soil and water resources management, and climate change. You can tailor your studies to focus on your particular interests too – whether they’re in agricultural production, integrated agro-ecosystem management, or plant or soil science. | | |
| Next Steps | | | |