Schools

University of Alberta

Food Science and Technology

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School:

Faculty:

Faculty of Agricultural, Life and Environmental Sciences

Degree:

Bachelor

Field of Study:

Food Science
Food Technology and Processing

Description:

The BSc in Nutrition and Food Science degree in the Faculty of Agricultural, Life & Environmental Sciences will give you a diverse education covering the fundamentals of nutritional science as well as food manufacturing, preservation, storage, and distribution. You'll learn how biology, behaviour, physiology, and other applied sciences play a role in nutrition and food science. This degree prepares you for a range of careers in the public and private sectors, from nutrition-lifestyle management to food quality assurance.

URL:

Food Science and Technology at University of Alberta

Length:

4 Year(s)

Cost per year:*

National:	$7,011
International:	$33,968

This estimate is based on one year of full-time study, and represents only the tuition cost.

Scholarships:

Careers:

Manufacturing Managers Agricultural and Fish Products Inspectors

Grade for Entrance Previous Year (%)*	70 to 72

* The entrance grade may change from year to year. Please contact the school for further information.

* We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.

Modified on September 24, 2024

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University of Alberta

Food Science and Technology

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